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Triage - Award in food safety in catering

Course title

Award in food safety in catering

2 day course is delivered from 9.30 until 14:30 travel expenses will be reimbursed

Aim

This qualification demonstrates compliance with food safety law within licenses premises. A "must have" for anyone involved in food preparation and food service.

Key areas include

  • How individuals can take personal responsibility for food safety
  • The importance of keeping him/herself clean and hygienic
  • The importance of keeping the work areas clean and hygienic
  • The importance of keeping food safe

Progression

Level 3 Food Safety for Catering

Contact

Laura Cartwright

[email protected]

07500799243